Meet The Team
Ian Pagent & Jessica Shirvington
Owners
Tom Sykes
Director of Operations
Aaron Ward
Executive Chef
Lisa Jones
Sous Chef
Niels Van Brunschot & Max Daglish
Assistant Restaurant Managers
Jessica Mead
Restaurant Manager
Marley Brown
Head Chef of Creative Development
Emma Horowitz
Pastry Chef
Zachary Chiu
Sous Chef
JJ Tan
Head Pastry Chef
Lisa Jones
Sous Chef
Kyle Connaughton
Owner Chef
Akeel Shah
General Manager
Chloe Connaughton
Floral Director
Jackson Pudlo
Sommelier
Perry Hill
Bistro & Betel Leaf Executive Chef
Katina Connaughton
Head Chef of Creative Development
Chris McFall
Wine Director
Blake Nishimoto
Sous Chef
Clay Teague
Sommelier